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  • How To Make Amazing Sushi Crunchy Rolls

    Sushi lovers can come in many different shapes, there’s the wasabi lovers, the soy sauce fans, and fans of all different kinds of proteins and veggies found in sushi. Today, however, we’re going to look at the crunchy sushi roll. The crunchy sushi roll is a variation of the classic roll, it’s unique because while […] More

  • Sushi Making Guide For Beginners

    If you’ve ever had the chance to experience a sushi chef chopping, slicing, and filleting fish and then rolling sushi like it’s nothing, you understand what an impressive art form it is. It takes 10 years or more of rigorous training to become a master sushi chef, also known as an itamae. This is a […] More

  • How to Make a Sushi Burrito

    Salads are an excellent way to have food that’s good for you. But, if you’re craving something a bit heartier, a sushi burrito is a perfect solution. Sushi burritos (sushirritos) are exactly what they sound like: sushi ingredients wrapped in a burrito-shaped roll. Here’s how to make a sushi burrito: A sushi burrito is typically […] More

  • How To Make A Mean Sushi Crab Salad

    Are you the type that loves hanging out with friends? If yes, then, in one of your outings, you might have been offered sushi crab salad, and you were or had been wondering how it is prepared. This Japanese dish has evolved. The preparation process might be long, but you may have to give it […] More

  • This is Why Ginger is Served With Sushi

    Whether it’s from a supermarket or an upscale restaurant, one thing is common, strips of pickled yellow or pink ginger with your sushi. So what does ginger do for sushi that it is present with every order? In short, ginger is used as a palate cleanser between different types of sushi. It is served between […] More

  • How To Make Sushi Using Molds

    Sushi is a Japanese cuisine that uses raw fish (sometimes cooked) vegetables and is typically served with sushi rice (short-grained rice seasoned with vinegar). In addition, they are served with wasabi, soy sauce, pickled ginger, and other accompaniments on the side. The opening of the Kawafuku Restaurant in Los Angeles’ Little Tokyo put Sushi on […] More

  • How To Build A Sushi Tower

    If you think sushi is an art form, you should try sushi towers. Not only is sushi towers absolute show stoppers on a plate, but they’re also simple and easy to make for a weeknight. So now you can make your favorite sushi in your home without requiring any rolling skills. Sushi towers spin a […] More

  • How To Make A Delicious Spicy Tuna Poke

    Poke has always been popular in Hawaii and not just with the Hawaiians. Even tourists tend to love the dish since it resembles ceviche to a large extent. With Sushi quite famous in the US, people are pretty comfortable eating raw fish. In addition, with food bowls being highly sought out right now, it makes […] More

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