Best Shun Sushi Knives 2022

Shun Cutlery Classic Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit,...
  • WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Dual Core Nakiri Knife with Saya 6.5", Ideal Chopping Knife for Vegetables and All-Purpose Chef Knife, Professional Nakiri Knife, Handcrafted Japanese Kitchen Knife
  • VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Dual Core 6.5-inch Nakiri Knife is a favorite of professional...
  • STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra...
  • HIGH-QUALITY CONSTRUCTION: This cooking knife features 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless...

Shun Cutlery Premier 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese, Professional Chef Knife, 6 inch
  • JAPANESE CHEF'S KNIFE: The Shun 6-inch Premier Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit,...
  • SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the...
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a...

Shun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
446 Reviews
Shun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and...
  • ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

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Shun Cutlery Premier Santoku Knife 5.5', Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
884 Reviews
Shun Cutlery Premier Santoku Knife 5.5", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 5.5-inch Premier Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a...

Shun Cutlery Classic Paring Knife 4", Small, Nimble Cooking Knife for Peeling, Coring, Trimming and More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 3.5-inch Classic Paring Knife. Peel and core fruits and...
  • SMALL, NIMBLE KITCHEN KNIFE: This small knife gives you complete control over the tip and edge of the blade – making it perfect for...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Classic Blonde 6” Utility Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Classic Blonde Utility...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Sora Hollow Ground Santoku Knife 5.5”, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 5.5-inch Sora Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

Shun Cutlery Classic Blonde 5-Piece Starter Block Set, Kitchen Knife and Knife Block Set, Includes Classic 8” Chef, 6” Utility & 3.5” Paring Knives, Handcrafted Japanese Kitchen Knives
  • START YOUR COLLECTION: The Shun Classic Blonde 5-Piece Starter Block Set helps you start your cooking knife set with the essentials all...
  • SET INCLUDES: This knife and block set includes the Classic Blonde 8" Chef's Knife, 6" Utility Knife, 3.5" Paring Knife, Combination...
  • CLASSIC BLONDE KNIFE SERIES is constructed with a VG-MAX cutting core with 58 layers of Damascus cladding for a strong, razor-sharp...

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Shun Cutlery Classic Santoku Knife 5.5', Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
289 Reviews
Shun Cutlery Classic Santoku Knife 5.5", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 5.5-inch Classic Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Classic Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 6-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit,...
  • SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Dual Core Utility / Butchery Knife 6", Slim, Straight-Bladed Kitchen Knife Ideal for Butchery Tasks, Trimming Vegetables & More, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straight blade, the Shun 6-inch Dual Core Butchery and...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: This knife features 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel...

Shun Cutlery Classic Serrated Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Classic Serrated...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Classic Knife 4-Inch and 7-Inch Bundle
  • Shun DM0716 Classic 4-Inch Paring Knife
  • Shun DM0760 Classic Asian Chef's Knife, 7-Inch

Shun Pro 11-4/5-Inch Stainless-Steel Yanagiba Knife
  • 11-4/5-inch Yanagiba knife designed to effortlessly slice fresh fish
  • Sharp stainless-steel blade with one-sided, single-bevel design
  • Durable D-shaped PakkaWood handle ensures a firm grip

Shun Cutlery Classic Blonde Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
22 Reviews
Shun Cutlery Classic Blonde Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 6-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing...
  • SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

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Shun Cutlery Classic Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Classic Utility Knife...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Dual Core Santoku Knife 7", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 7-inch Dual Core Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: This cooking knife features 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless...

Shun Cutlery Kanso Steak Knife Set - 5" Steak Knives, 4 Piece, Razor-Sharp Meat Slicing Knife, Keeps Juices in Steak and Preserves Flavor, Handcrafted Japanese Kitchen Knives
  • STEAK KNIVES SET: Enjoy the best steak possible with the Shun 5-inch Kanso Steak Knife Set. This 4-piece knife set makes dinner with...
  • FOR MORE FLAVORFUL STEAKS: Hand-sharpened to a 16-degree edge on each side, these kitchen steak knives glide through meat. They cut...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, each steak knife is strong,...

Shun Cutlery Premier 5.5", Ideal Chopping Vegetables and All-Purpose Chef, Professional Nakiri, 5.5 Inch, Handcrafted Japanese Kitchen Knife & Chef's Knife Cutlery Premier, 8 Inch, Brown
  • Product 1: Premier 5. 5-inch nakiri knife by shun
  • Product 1: Featuring a thin blade perfect for cutting vegetables
  • Product 1: Features layered damascus steel with a striking, hand-hammered finish (known as 'tsuchime' in japanese)

Shun Classic Straight Vegetable Knife, 3.5 inch VG-MAX Steel Blade, Handcrafted in Japan, DM0714
47 Reviews
Shun Classic Straight Vegetable Knife, 3.5 inch VG-MAX Steel Blade, Handcrafted in Japan, DM0714
  • 3-1/2-inch straight Japanese paring knife; ideal for peeling, paring, or chopping
  • Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
  • Clad with16 layers of stainless steel to produce a rust-free Damascus look

Shun Classic Blonde Steak Knife, 4.75 inch VG-MAX Steel Blade, Ebony Pakkawood Full Tang Handle, Handcrafted in Japan
3 Reviews
Shun Classic Blonde Steak Knife, 4.75 inch VG-MAX Steel Blade, Ebony Pakkawood Full Tang Handle, Handcrafted in Japan
  • Cuts through steak like butter; no serrations for a clean cut
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16...
  • D-shaped ebony PakkaWood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria

Shun Cutlery Premier Grey Santoku Knife 7', Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
59 Reviews
Shun Cutlery Premier Grey Santoku Knife 7", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 7-inch Premier Grey Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a...

Shun Classic 2 Piece Starter Set - 8" Chef's Knife and 6" Utility Knife with Storage Box
  • This premium starter knife set includes two key pieces of cutlery that no kitchen should be without - featuring Shun's proprietary...
  • A D-shaped ebony black PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for right...
  • The western chef knife features hollow-ground steel that helps release food after chopping; the utility knife is ideal for small tasks...

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Shun Cutlery Sora Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Sora Chef's Knife is perfect for preparing meat, vegetables, fruit and more! It's THE must-have...
  • GYUTO-STYLE KNIFE: This Japanese kitchen knife is also called a gyuto. It is slightly less curved than a western chef's knife with a...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

Shun Cutlery Classic Flexible Fillet Knife 7', Ideal for Filleting Fish and Trimming Meat, Authentic, Handcrafted Japanese Filleting Knife & Meat Trimming Knife
107 Reviews
Shun Cutlery Classic Flexible Fillet Knife 7", Ideal for Filleting Fish and Trimming Meat, Authentic, Handcrafted Japanese Filleting Knife & Meat Trimming Knife
  • EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect...
  • MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so...
  • HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with...

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Shun Cutlery Sora Utility Knife 6', Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
145 Reviews
Shun Cutlery Sora Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straight blade, the Shun 6-inch Sora Utility Knife is...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

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Shun Cutlery Classic Asian Cook's Knife 7”, Gyuto-Style Chef's Knife, Ideal For All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 7-inch Classic Asian Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing...
  • GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife features a narrow blade profile that's light and extremely maneuverable...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

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Shun Cutlery Kanso Asian Utility Knife 7', Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Stir Fry, Handcrafted Japanese Knife
237 Reviews
Shun Cutlery Kanso Asian Utility Knife 7", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Stir Fry, Handcrafted Japanese Knife
  • Kanso is a design principle influenced by Zen philosophy; It means "simplicity", but simplicity achieved by eliminating the...
  • 7-inch utility knife where all parts of the blade are used: flat side can be used to smash garlic; sharp tip for peeling, the long,...
  • Full tang construction for balance and strength; blade is made of Japanese AUS10A steel-an upper-end, highly refined steel that takes...

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Shun Cutlery Classic Master Utility Knife 6.5", Wide Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: With slightly longer, wide blade the Shun 6.5-inch Classic Utility Knife accomplishes a wide range of kitchen...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Kanso Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Kanso Chef's knife is the perfect all-purpose kitchen knife. It's ideal for a wide variety of...
  • GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife has a wide heel with a fairly flat profile making it perfect for push cuts....
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this chef knife is strong,...

Shun Cutlery Sora Chef's Knife 6”, Light, Agile, Asian-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 6-inch Sora Chef's Knife is perfect for slicing and dicing small to medium-sized fruits, vegetables and...
  • ASIAN-STYLE KNIFE: The Asian-style blade of this Japanese kitchen knife is light and extremely agile. With its curved belly, it can be...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

Shun Cutlery Kanso Utility Knife 6', Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
97 Reviews
Shun Cutlery Kanso Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
  • UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Kanso Utility Knife is...
  • SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this kitchen utility knife is...

Shun Kanso Santoku 7 Inch Hollow Ground Premium Stainless Steel Blade and Wood Handle Traditional Asian Design Handcrafted in Japan, Multi-Purpose Kitchen Knife
  • SANTOKU KNIFE: The Shun 7-inch Kanso Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this knife is strong, corrosion...

Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
  • SANTOKU KNIFE: The Shun 7-inch Classic Blonde Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Classic Blonde Paring Knife 3.5", Small, Nimble Cooking Knife For Peeling, Coring, Trimming And More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 3.5-inch Classic Blonde Paring Knife. Peel and core fruits...
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun Cutlery Sora Hollow Ground Santoku Knife 7”, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
  • SANTOKU KNIFE: The Shun 7-inch Sora Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for...
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

Shun Cutlery Sora Paring Knife 3.5', Small, Nimble Cooking Knife for Peeling, Coring, Trimming and More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
260 Reviews
Shun Cutlery Sora Paring Knife 3.5", Small, Nimble Cooking Knife for Peeling, Coring, Trimming and More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 3.5-inch Sora Paring Knife. Peel and core fruits and...
  • SMALL, NIMBLE KITCHEN KNIFE: This small knife gives you complete control over the tip and edge of the blade – making it perfect for...
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported...

Shun Cutlery Kanso Hollow Ground Nakiri Knife 6.5", Ideal Chopping Knife for Vegetables and All-Purpose Chef Knife, Professional Nakiri Knife, Handcrafted Japanese Kitchen Knife
  • VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Kanso 6.5-inch Hollow Ground Nakiri Knife is a favorite of...
  • STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this cooking knife is strong,...

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Shun Cutlery Kanso Paring Knife 3.5", Small, Nimble Cooking Knife for Peeling, Coring, Trimming and More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 3.5-inch Kanso Paring Knife. Peel and core fruits and...
  • SMALL, NIMBLE KITCHEN KNIFE: This small knife gives you complete control over the tip and edge of the blade – making it perfect for...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this chef knife is strong,...

Shun Cutlery Classic Asian Multi-Prep Knife 4.5”, Authentic, Handcrafted Japanese Boning Knife, Trimming Knife, and Utility Knife, Easily Maneuvers Around Bone and Slices Tough Cartilage.
  • JAPANESE BONING KNIFE: The Shun 4.5-inch Classic Asian Multi-Prep Knife is a Japanese-style boning knife with a triangular blade...
  • TRIMMING, SLICING & MORE: The 16-degree cutting edge not only removes breast from bone and cuts joint cartilage with ease, it's also...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

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Shun Cutlery Kanso Boning & Fillet Knife 6.5”, Easily Glides Through Meat and Fish, Authentic, Handcrafted Japanese Boning, Fillet and Trimming Knife
  • BONING & FILLET KNIFE: The Kanso 6.5-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close...
  • GLIDES THROUGH MEAT: The Kanso Boning & Fillet Knife's sharp 6.5-inch blade is ideal for gliding through meat and fish, quickly...
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this combination fillet and...

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Shun Cutlery Classic 3 Piece Starter Set, Includes 8" Chef's, 3.5" Paring, 6" Utility Knife, Handcrafted Japanese Kitchen Knives, 3 sizes
  • EVERYTHING YOU NEED: The Shun Classic 3-Piece Starter Set comes with all the essentials you need to get a good start on your cooking...
  • SET INCLUDES: This professional knife set includes the Classic 8-inch Chef's Knife, 3.5-inch Paring Knife, and 6-inch Utility Knife.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, Classic...

Shun Kanso 5.5-Inch Hollow-Ground Santoku; Smaller Knife Ideal for Medium-Sized Tasks; Fits Comfortably in Hand; High-Performance, Razor-Sharp Stainless Steel Blade; Tagayasan Wood Handle
  • At 5.5 inches, Shun’s smaller Kanso Hollow-Ground Santoku will quickly become a favorite multi-purpose kitchen knife; in-between size...
  • A Santoku is an Asian-inspired chef’s knife; its smaller version rises to the occasion for medium-sized kitchen tasks, such as...
  • High-performance, high-carbon Japanese steel blade holds a razor-sharp, 16-degree, double-bevel edge; hollow-grounds on blade help food...

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Shun Cutlery Classic Blonde Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing...
  • WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can...
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this...

Shun sushi knives are some of the most popular knives on the market. They are known for their high quality and precision and beautiful and unique designs. In this article, we will take a closer look at what makes shun sushi knives so special, and we will explore some of the features that set them apart from other types of knives.

We will also discuss why these knives are so popular among sushi chefs and home cooks alike.

What is a Shun Sushi Knife?

Shun sushi knives are special kitchen knives designed specifically for slicing sushi. They are made with incredibly sharp blades that can easily cut through delicate ingredients like fish and rice without damaging them. In addition, shun sushi knives feature unique designs inspired by traditional Japanese samurai swords.

So why would a Sushi Chef want to learn how to use Shun Sushi Knives?

There are many reasons why:

1. Versatility: One of the main advantages that Shun Sushi Knife can offer to a sushi chef or anyone else is its versatility. These knives can prepare traditional Japanese cuisines such as sashimi and teppanyaki dishes. They also work well if you need to use them to slice ingredients for your favorite rolls and other types of sushi dishes.

Unlike regular kitchen knives, these have hollow-ground indentations on both sides of the blade, making it easier for chefs to cut ingredients in two smooth movements rather than struggle with it, resulting in an uneven cut or torn foodstuff(s).

For example, if you are chopping up vegetables for a stir-fry dish with a regular kitchen knife, you may need to make multiple strokes to chop the vegetable into small pieces. With a Shun Sushi Knife, you can do it in one smooth slicing motion.

2. Precision: Shun Sushi Knives are also known for their precision and sharpness. The blades are made of high-quality stainless steel that is hardened to a Rockwell hardness rating of 60-62, meaning that they can easily slice through even the toughest ingredients without requiring much effort on your part.

In addition, the knives come with a 10-degree angle on the blade, which allows for a clean and precise cut every time – perfect for sushi or any other type of dish where you need to be exact with your cuts.

3. Durability: Shun Sushi Knives are also built to last. The blades are resistant to rust and corrosion, and they can be easily cleaned and maintained with just a simple wipe down after each use.

This is important since sushi chefs often have to work quickly in a busy kitchen, and they need knives that can handle the demands of continuous use without breaking or becoming damaged.

4. Aesthetics: Finally, many sushi chefs use Shun Sushi Knives because of their great aesthetics. The knives come with a beautiful Damascus steel finish that looks great and helps prevent food sticking to the blade. Plus, the traditional Japanese design is sure to impress your guests – or even help you win a cooking competition!

So, if you are looking for a quality knife that can offer you precision, durability, and versatility, then the Shun Sushi Knife may be the perfect choice for you.

Features of Shin Sushi Knives

Here are ten essential features of these knives that you should keep in mind when shopping for one:

  1. The blades are made of high-quality stainless steel that is hardened to a Rockwell hardness rating of 60-62.
  2. The knives come with a 10-degree angle on the blade, which allows for a clean and precise cut every time.
  3. The blades are resistant to rust and corrosion, and they can be easily cleaned and maintained with just a simple wipe down after each use.
  4. The blades have a beautiful Damascus steel finish that looks great and helps prevent food sticking to the blade.
  5. The knives come with hollow-ground indentations on both sides of the blade, making it easier for chefs to cut ingredients in two smooth movements rather than struggle with it, resulting in an uneven cut or torn foodstuff(s).
  6. They’re designed with traditional Japanese handles made of PakkaWood.
  7. The handle is large and ergonomically designed to fit comfortably in your hand as you slice through any ingredient without causing cramping or fatigue – perfect for those long sushi nights!
  8. Shun Sushi Knives are available in a variety of different sizes, so you can choose the one that best suits your needs.
  9. The knives come with a limited lifetime warranty against defects in materials and workmanship.
  10. They’re perfect for slicing sushi rolls, vegetables for stir-frys, or any other type of dish where you need precision and accuracy with your cuts.

Conclusion

Shun sushi knives are some of the most popular knives on the market today. They are known for their high quality and precision and their beautiful and unique designs, which is why they make great options for sushi chefs and home cooks alike.

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